When Vito and Clementina Potenza came to America in the early 1900s, they brought with them the rich culinary tradition of their birthplace in Accadia, Italy. That tradition, which emphasized the use of only the freshest ingredients, was passed down from generation to generation. Today, Vito and Jim Buscemi have made that tradition come alive at Vito's Market. At Vito's, "good food gets the attention it deserves", says Janice Okun, food critic for the Buffalo News. Vito and Jim believe that eating is one of life's simple pleasures. Customers who come to the door harassed and hungry, leave relaxed and satisfied. At Vito's Market, we strive to satisfy every customer's palate. So stop in, say hello, and join in on the experience. Click 'n Order | Catering Services | Breakfast | History | Contact Us | Home